RESEARCH, DESIGN AND MANUFACTURE THE DRYING EQUIPMENT SYSTEM AND AUTOMATIC DISINFECTION FOR DRAGON-FRUIT
The article presents the research and manufacture of drying and disinfection equipment using heat pump-microwave drying method for dragon-fruit. Beside, conducting tests on the drying system and developing the optimal drying process, ensuring the quality of the drying material and consuming less energy. The tests were built based on the evaluation criteria of dried dragon fruit and obtained positive and reliable results.
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